Coffee
Colombia Dark Roast
Tasting notes: Dark Cocoa · Molasses · Walnut
A bold, deeply roasted Colombian with notes of dark cocoa, molasses, and walnut.
Freshly roasted and packed for home brewing. Free shipping on orders of $35+.
The story
Roasted with intention.
Tasting Notes
Coffee Profile
- Roast Level
- Dark
- Origin
- Colombia
- Region
- Huila
- Altitude
- 1,500 – 1,800m
- Process
- Washed
Recommended Brew
Brew it right
How we’d brew this coffee.
Recommended: French Press · Drip · Cold Brew
Espresso
- Ratio
- 1:2 (18g ÷ 36g)
- Grind
- Fine
- Time
- 26 – 30 sec
Moka pot
- Ratio
- Fill basket level
- Grind
- Fine-medium
- Time
- 4 – 5 min
Aeropress
- Ratio
- 1:14 (17g ÷ 240g)
- Grind
- Medium-fine
- Time
- 1:30
Starting points — taste, then tune grind and ratio to your palate.
Good to know
Questions, answered.
We roast in small batches every week in Bridgeview, IL. Your bag is roasted, rested, and packed shortly before it ships — never warehoused.
